Tuesday, November 13, 2012

Halloween Kids Chocolate Pudding Pops

Halloween Kids Chocolate Pudding Pops

Ingredients:
2  cups cold chocolate milk
1  package instant chocolate pudding mix
1  teaspoon vanilla
Directions:
1. Beat milk, vanilla and mix for 2 minutes.
2. Spoon into paper, plastic paper cups or Popsicle maker set.
3. Insert wooden pop stick or plastic spoon into each for handle.
Freeze 5 - 7 hours.
*To remove pop from cup run under warm water for 15 seconds.
Don't twist or pull on the stick when removing!

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